Strawberry Cabernet Supergreens Salad
With summer in full swing, I’ve been craving a sweet berry salad. I looked around online
and went to one of my favorite websites; Door to Door Organics.
They had a great salad recipe with two of my favorite things-Cabernet
and spinach! Well, it’s not completely made with Cabernet, but Cabernet
vinegar. I changed some of the ingredients to fit my low glycemic and
natural sweetener lifestyle.
Check out my adaption:
Ingredients:
- 10 ounces of loose leaf spinach
- 1 cup strawberries, sliced
- ¼ cups almonds
- 1 organic lemon
- 4 ounces crumbled Feta Cheese
- 1 tbs Agave Nectar
- ¼ cups Cabernet vinegar (oh yeah, baby!)
- 1 tsp salt
- ½ cups extra virgin olive oil
- Black pepper, to taste
Puttin’ it Together
- Place greens in a large bowl and add strawberries, feta cheese and almonds.
- In a blender, combine vinegar, lemon juice, agave nectar, salt, and pepper. Blend on high while slowly adding the olive oil.
- Drizzle dressing over salad and toss.
- Want protein? Add some grilled chicken or shrimp
Enjoy!!